Go Green... Greeny Macaron...

Setelah beberapa kali "cuba try test" macaron using classic French method this is the best result so far... Susah betul ler nak tackle cik macaron nih... Jinak2 merpati gitu... Ari ni buat jelita je hasil... Esok buat meletus/merekah... Tulat buat senget sebelah... Cobaan!!!

Bila buat tak menjadi & sedekah kat cik pah... Dalam hati kekonon "eeee tobat dah nak buat macaron... menyampah..." But I tell u... after a few days sure meronta2 je hati ni nak cuba lagi... Tulah dia penangan godaan cik macaron.... lol




Behind the scene pics...

Drying process...

After 1 1/2 jam...

Baked with happy feet...

With salted caramel filling...


I will never say never...
I will fight till forever...
Whenever you knock me down...
I will not stay on the ground...
Pick it up... Pick it up... Pick it up...
Pick it up up up...
And never say never...

Kasi chance ler ahkak motivate diri sendiri... Hahaha... I'll definitely try it again soon...

My Battle With Macarons...

My opis mate order macarons... Ngan kondifennya ahkak said yes... So, here goes my battle with macarons... again...

Sungguh ler mencabar membuat macaron nih ya... Kejap jadi... Kejap tak jadi... Hangin ahkak satu badan... Alhamdulillah, akhirnya berjaya gak menyiapkan tempahan macaron nih...

Miss pink with strawberry ganache...

Mr purple with blueberry ganache...

Miss pink & mr purple... What a purfek combination... I loike...

The packaging...

Yeah... Siap...

Macaron...

My 2nd attempt at making macarons... The 1st attempt, hasilnya cam tak berapa memuaskan... This time around ahkak pakai swiss meringue technique follow recipe kat blog Rima. Alhamdulillah, the macaron texture better compare than the 1st time buat. But still not purfek... Kena cuba try test lagi... Not so soon... Have to balance my blood sugar level dulu before giving macaron another try... :)


Behind the scene pics...

Ber'toncet' ok macaron ahkak... hahaha... Can u see my feet?

Jap buat summersault... Nampak dak?

Macaron with choc. ganache filling...

Macaron with lemon curd filling... Purposely buat the filling masam sket... Sweet & sour... Perfect combination... Baru balance...

Macaron with choc. ganache, lemon curd & salted caramel filling...

Mengkarung...

Original name macaron... Hahaha... Tension giler wat benda nih... Hangin ahkak satu badan... Kalau tak sabar memang surrender awal2... Apa taknya... Tak boleh salah sket...

Ada yang bakar2 naik tak hingat... merekah cam gunung berapi nak meletus... Then tiba2 je pluppp dia leper... Kes lain... bakar2 'feet' macaron tu tamo muncul... Peh tu kalau kuar pun kontot je... Lagi satu kes 'feet' dah transform cantek punya... Tup2 melekat ler plak kat baking sheet... Tak ke hangin ahkak satu badan...

Sebab tension punya pasal ahkak dah tuko nama macaron buatan ahkak ni jadi mengkarung... Sukatik ahkak ler kan... muahahaha...

Macaron with choc ganache... At last tau jugak cam ne rasanya macaron yang pemes nih... Manis :)