Sicilian orange cake topped with orange glaze... Ahkak purposely wat the glaze cair cause tamo manis sangat... Mula2 taruk memang akan nampak cam lembab & basah... But after overnight you can taste the icing sugar texture...
Ni pic kek baru lepas baked... Panas2 tak sempat taruk glaze ahkak dah ngap 1/4 of them (pukul 11.30 mlm ok...) So good you can even eat it on its own... But with the glaze rasa kek nih lagi kick & ada umppphhhh... Tak caya? Cuba ler bake... :)
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